Thursday, November 5, 2009

Commander's Palace Brunch

One of our other favorite restaurants in New Orleans is Commander's Palace, we always try and go for the Saturday Jazz Brunch.  We were not disappointed!

I started off with the Oyster & Absinthe “Dome” - Plump P&J oysters poached with bacon, artichokes, Absinthe and a splash of double cream ~ Presented under a flaky pastry shell

Greg had the Gumbo du Jour


My entree was shrimp and cheesy grits, so delicious!

We all had different desserts; bread pudding, chocolate mouse, cheesecake, and my favorite, the pumpkin bread pudding.

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